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Before you jump to Chicken Green Chili recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Also Healthy.
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If you decide that your health is important to you, you need to take these suggestions to heart. Something that you ought to actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to chicken green chili recipe. To cook chicken green chili you only need 14 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Chicken Green Chili:
- Take 4 of chicken breasts; boneless, skinless.
- Take 6 of jalapenos; medium dice.
- You need 1 of poblano pepper; medium dice.
- Take 4 small of cans diced green chiles.
- Get 1 of green bell pepper; medium dice.
- Use 2 of stalks celery; medium dice.
- Take 1 can of garbanzo beans.
- Provide 1 large of white onion; medium dice.
- Prepare 4 clove of garlic; minced.
- Provide 1 bunch of cilantro; chopped.
- Prepare 2 cup of chicken stock.
- Prepare 1 of vegetable oil.
- Use 2 tbsp of onion powder.
- Provide 1 of salt and pepper.
Instructions to make Chicken Green Chili:
- Heat oil in a large sauce pot. Season both sides of the chicken with the dried seasoning. Saute each side for a few minutes until you have nice caramelization. Set chicken aside..
- Add veggies except beans and garlic, and saute until tender, approximately 10-15 minutes. Add garlic and green chiles approximately one minute before veggies are tender..
- Add chicken stock and scrape up any brown bits on the pan..
- Add chicken back to pot and finish the cooking process. Remove chicken. Set aside and shred chicken when it is cool enough to handle..
- Use a stick blender or food processor to puree the veggies. Add cilantro when you do. Use extra chicken stock or water if necessary when blending..
- Reduce liquid by 1/4, or use a cornstarch slurry to thicken..
- Add shredded chicken and garbanzo beans. Cook to properly heat chicken and serve!.
- Garnish with crema, cilantro, or diced jalapenos..
- Variations; Roasted bell peppers, tequila, adobo seasoning, cumin, parsley, serrano peppers.
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